Organic Gardening


Plants & Flowers
Plant Requirements
Soil Management
Organic Fertilizer
Seeding & Sowing
Greenhouses
Garden Seed Catalogs
Controlling Weeds
Organic Pest Control
Compost
Gardening Articles
Plant Glossary

Add to Your Favorites
Tell a Friend

Soil

Soil pH Chart | Soil Testing | Soil Improvement | Soil Conditioners

Soil pH is an indication of the alkalinity or acidity of soil. It is based on the measurement of pH, which is based in turn on the concentration of hydrogen ions (H+) in a water or salt solution.

When in balance (pH 7) the soil is said to be neutral. The pH scale covers a continuum ranging from 0 (very acidic) to 14 (very alkaline or basic). It is however uncommon to find soils at either extreme of this range. Under many conditions soils tend to become more acid or alkaline over time if steps are not taken to maintain a balance.

pH is important for the organic gardener for several reasons, including the fact that many plants and soil life forms prefer either acid or alkaline conditions, that some diseases tend to thrive when the soil is alkaline or acidic, and that the pH can affect the availability of nutrients in the soil.

Nutrient availability in relation to soil pH
The majority of food crops prefer a neutral or slightly acidic soil, because the solubility of most nutrients necessary for healthy plant growth is highest at pH 6.3-6.8. Some plants however prefer more acidic (e.g., potatos, strawberries) or alkaline (brassicas) conditions.

When the pH falls below 5.5, most major plant-nutrient minerals (those needed in substantial quantities to promote healthy plant growth include nitrogen (N), phosphorus (P), potassium (K), sulfur (S), magnesium (Mg), and calcium (Ca)) and some micronutrients (elements important to plant growth in very small amounts) become insoluble and hence unavailable for uptake by plant roots.

Many cationic (positively charged) nutrients such as zinc (Zn2+), aluminium (Al3+), iron (Fe2+), copper (Cu2+), cobalt (Co2+), and manganese (Mn2+) are soluble and available for uptake by plants below pH 5.0, although their availability can be excessive and thus toxic in more acidic conditions. In more alkaline conditions they are less available, and symptoms of nutrient defficiency may result, including thin plant stems, yellowing (chlorosis) or mottling of leaves, and slow or stunted growth.

 

>> Testing and Adjusting Soil pH

Lawn Care | Bonsai Tree
© 2000 - 2006 Organic Gardening All Rights Reserved
Resource Share